Abstract
In this case study the author describes the development of a local community food council, “Healthy Oxford Hills,” and discusses how such organizations can work to rebuild local food systems.
First page
243
Last page
243
DOI
https://doi.org/10.53558/IGIM1863
Recommended Citation
Morse, Ken. "Paths towards Food Self- Reliance: Community Food Councils." Maine Policy Review 20.1 (2011) : 243 -243, https://digitalcommons.library.umaine.edu/mpr/vol20/iss1/44.
