Growing Maine’s Foodscape, Growing Maine’s Future

Authors

Laura Lindenfeld, University of MaineFollow
Linda Silka, University of Maine

Abstract

Maine is experiencing a culinary renaissance. Creativity and entrepreneurship linked with culture and tradition are making Maine a food destination and a unique “foodscape.” Laura Lindenfeld and Linda Silka explore this convergence and its poten­tial to create jobs, protect assets, and support commu­nity values.

First page

48

Last page

52

DOI

https://doi.org/10.53558/VGQJ2454

Recommended Citation

Lindenfeld, Laura, and Linda Silka. "Growing Maine’s Foodscape, Growing Maine’s Future." Maine Policy Review 20.1 (2011) : 48 -52, https://digitalcommons.library.umaine.edu/mpr/vol20/iss1/9.