Document Type
Press release
Publication/Creation Date
11-19-2021
Description
Screenshot of UMaine News press release regarding new research from the University of Maine and University of Vermont discovered that residents in their respective states grew, fished, raised, foraged or hunted more of their own food during the COVID-19 pandemic.
Item Identifier
COVID-19_Marketing & Communications_2021_12_02b
File Type
Screenshots
File Format
Rights and Access Note
This Item is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. In addition, no permission is required from the rights-holder(s) for educational uses. For other uses, you need to obtain permission from the rights-holder(s).
Repository Citation
University of Maine Division of Marketing and Communications, "COVID-19_UMaine News_UMaine, UVM researchers find increase in homegrown food during pandemic in Maine, Vermont" (2021). Division of Marketing & Communications. 227.
https://digitalcommons.library.umaine.edu/c19_marketing/227
Comments
The content was captured from the webpages of the University of Maine by Matthew Revitt, University Archivist on December 2, 2021.