Title
SALT, Vol. 1, No. 1
Publication Date
1-1974
Volume
1
Issue
1
Keywords
Fishermen, Ground Fishing, Lobstering, Animal Husbandry, Clam Harvesting, Agriculture, Sea Moss, Trawling
Disciplines
Human Ecology | Social and Cultural Anthropology | Sociology of Culture | Work, Economy and Organizations
Description
“Why the name SALT? Because salt is a natural symbol for the magazine — the salt of the sea, salt-washed soil, salt marshes and salty people, the kind that won’t use two words if they can get by with one.”
Contents
- 1 Dedication
- 2 Sampling SALT
- 4 The Stilly Story Stilly Griffin tells about lobstering in Kennebunkport.
- 8 ‘No One Ever Beat Me’ Clamming with Helen Perley to get nine barrels a day.
- 11 Arden’s Garden Arden Davis harvests sea moss — his garden is the seacoast.
- 16 Planting’s only half of it Reid Chapman, an 80-year-old farmer shares his experiences.
- 26 Bait Girl Ann Pierter tells about being a bait girl on a lobster boat.
- 30 How to Knit a Lobster Trap Head Albert Hutchins shows us how.
- 36 Storm at Sea Ben Wakefield tells about the storm he survived in 1933.
- 40 Our thanks to... SALT acknowledgments
Publisher
SALT, Inc.
City
Kennebunkport, Maine
Rights and Access Note
This Item is protected by copyright and/or related rights. You are free to use this Item in any way that is permitted by the copyright and related rights legislation that applies to your use. For other uses you need to obtain permission from the rights-holder(s).
Rights Statement
http://rightsstatements.org/vocab/InC/1.0/
Files
Download Full Text (30.8 MB)
Recommended Citation
Salt Institute for Documentary Studies, "SALT, Vol. 1, No. 1" (1974). Salt Magazine Archive. 4.
https://digitalcommons.library.umaine.edu/salt_magazine/4