Document Type
Report
Title
Records of the State of Maine Department of Sea and Shore Fisheries, Maine Sardine Industry, 1966
Rights and Access Note
Rights assessment remains the responsibility of the researcher. No known restrictions on publication. For information about the process and fees for obtaining higher resolution scans or another file format, contact Special Collections.
Publication Date
1966
Publisher location
Augusta, Maine
Abstract/ Summary
Annual reports of the Maine Sardine Industry Research and Quality Control Laboratory, including grade summaries and case distribution of Sardines by can (e.g., keyless, key open), pack style (e.g., oil, mustard, tomato), and average number of fish per can in a given Season; also includes map showing division of coastal areas under the jurisdiction of the Maine Department of Sea and Shore Fisheries, 1966.
Provenance
State of Maine Department of Sea and Shore Fisheries
Citation ID number
MSA-adminb142-01
Repository Citation
Maine Sardine Industry Research and Quality Control Laboratory, "Records of the State of Maine Department of Sea and Shore Fisheries, Maine Sardine Industry, 1966" (1966). History of Maine Fisheries. 131.
https://digitalcommons.library.umaine.edu/fisheries/131
Citation/Publisher Attribution
From the holdings of the Maine State Archives. For more information, contact the Maine State Archives directly at: Maine State Archives, 84 State House Station, Augusta, Maine 04333, tel: (207) 287-5788, email: anthony.douin@Maine.gov, website: http://www.Maine.gov/sos/arc/
Version
publisher's version of the published document
Article Location
Rights Statement
