Document Type


Publication Title

Maine Policy Review

Publication Date

Spring 2011

First Page


Last Page


Abstract/ Summary

Various methods and strategies for communicating "sustainability" information about seafood are reviewed. Seafood guides (e.g., Monterey Bay Aquarium) are comparatively analyzed for their ratings of Maine seafood. There is no single source for consumers to obtain information about seafood fishery status, health benefits, safety risks, recreational fishing opportunities, and local sources

for Maine seafood.

Citation/Publisher Attribution

"Maine Policy Review," 20(1):96-104, Winter/Spring 2011.


publisher's version of the published document

Creative Commons License

Creative Commons Attribution-Noncommercial-Share Alike 3.0 License
This work is licensed under a Creative Commons Attribution-Noncommercial-Share Alike 3.0 License.