Screenshot of UMaine in the News regarding Kate McCarty, a University of Maine Cooperative Extension food systems professional talking with Maine Public about the increase in home canning during the pandemic, and the resulting shortage of food preservation supplies.
COVID-19_Marketing & Communications_2020_09_22k
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University of Maine Division of Marketing and Communications, "COVID-19_UMaine News_McCarty Highlights Supply Shortages in Maine Public Segment" (2020). Division of Marketing & Communications. 56.