Vermont Business Magazine, the Bangor Daily News, the Portland Press Herald and Maine Public highlighted new research from the University of Maine and University of Vermont that revealed that residents in their respective states produced more of their own food during COVID-19 pandemic.
COVID-19_Marketing & Communications_2021_12_09h
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University of Maine Division of Marketing and Communications, "COVID-19_UMaine News_Media highlight home food production research" (2021). Division of Marketing & Communications. 239.