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Description

The objective of this study was to determine if there were differences in berry quality between the two winnowing systems currently used in the Maine wild blueberry industry. The following experiment was performed three times during the 1997 field season.

Document Type

Article

ISSN

1070-1524

Volume

174

Publication Date

6-1-1999

Publisher

Maine Agricultural and Forest Experiment Station

City

Orono

Keywords

bluberries, blueberry harvesting

Disciplines

Bioresource and Agricultural Engineering | Food Processing