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Description

To evaluate the premise that Cl- and other anions might influence tuber quality by affecting the esterification of inorganic phosphorus and subsequent energy transformations involving metabolic processes of carbohydrate synthesis or degradation, the author studied the effects of Cl ~ in relation to cations and anions on nutrient uptake and inorganic phosphorus transformations.

Document Type

Article

Volume

3

Publication Date

8-1-1962

Publisher

Maine Agricultural Experiment Station

City

Orono

Keywords

potatoes

Disciplines

Agronomy and Crop Sciences

Studies Concerning Effects of Chloride and Potassium on the Nutrition of Potato Plans, Solanum tuberosum

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