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Description

Rats were stressed in a black, enclosed, motor-driven drum by being rotated at random intervals during half of a forty-eight hour period. They were stressed for two out of every six days for six weeks, while receiving a casein diet.

Document Type

Article

Volume

16

Publication Date

6-1-1965

Publisher

Maine Agricultural Experiment Station

City

Orono

Keywords

stress metabolism, dietary proteins, lipids

Disciplines

Molecular, Genetic, and Biochemical Nutrition